Provision Study of Lactobacillus spp. and Barley Straw Against Dynamics of DO, pH and Plankton Abundance
Fish farming activities in recent years, many shows water quality conditions do not support fish life are maintained optimally and decreases the carrying capacity, one DO and pH parameters.As a remedial action is carried out either by probiotic bacteria One commonly used in the application of probiotics is Lactobacillus spp.Gram positive bacterium